Baklava Cheesecake, a heavenly fusion of two timeless desserts. Smooth, creamy cheese wrapped in golden, flaky layers of baked phyllo pastry, enriched with a hint of cinnamon and crunchy pecan nuts. Finished with a delicate drizzle of honey, a final sprinkle of cinnamon, and more crushed pecans for that irresistible crunch. Customers adore its unique texture and unforgettable flavour. Please allow 48 hours so the baked cream cheese can settle overnight and reach its perfect, melt-in-the-mouth indulgence.

Order a minimum of 48 hours in advance. All cakes are freshly baked.